Wednesday, September 11, 2024

Recipe

EXPLORING DELICIOUS AFRICAN FOODS : ZIMBABWE VEGAN CUISINES

Explore the vibrant world of Zimbabwe vegan cuisine, where fresh ingredients, traditional techniques, and plant-based creativity come together to create delicious and nourishing meals. INTRODUCTION TO ZIMBABWEAN VEGAN CUISINE Zimbabwe vegan...

10 Amazing Vegan Cookbooks by Black Authors You Need in Your Collection

Black Vegan Cookbooks are filled with delicious recipes, and every vegan should own at least two vegan cookbooks. It doesn’t matter whether you’re completely...

Creamy Mushroom Soup

Creamy mushroom soup is one of my go-to comfort food and it is actually very easy to make. Here is the recipe below: INGREDIENTS (serves 2...

5 Healthy Smoothies to Make at Home

Freshly blended smoothies are flavor-packed and are a healthy way to replenish our bodies with nutrients, vitamins, and minerals. Making your smoothie at home...

Jerk Mushrom Patties

Craving Patties? Here’s a simple recipe for making Jerk Mushroom Patties : DOUGH The dough is made out of: Spelt flour (300 grams) Curry powder (1 table spoon) Tumeric (1...

Zobo Drink Recipe!

Zobo is a popular refreshing drink with many health benefits.  This awesome drink is made from dried Roselle plant flowers. Ingredients 1 cup Dry...

Party Jollof Rice Recipe

  Jollof rice is a festive/celebratory dish enjoyed by many West African. It is a spicy one pot rice dish with a rich tomato base...

Spice Roasted Plantain 

Although delicious fried, I realised that after transporting the plantains such a far distance from the tropics, chilling them and storing them in the...

Chakalaka Recipe by Chef Comet

My name is Comet Ajayi (nee Ncube). I was born in Harare, Zimbabwe. I came over to the UK when I was 6yrs old. ...

Banana Blossom Salad Recipe by Rogue Vegan

To make this punchy, flavoursome spicy salad, you can find banana blossom, fresh from exotic fruit markets or fresh but pre-sliced from Chinese supermarkets!...

Black-Eyed Pea Stew Recipe by Rogue Vegan

Ingredients:  1 finely chopped Red Onion  4-5 minced fresh Garlic 2 Bay Leaves  A thumb of grated or mashed Ginger  1 tbsp Caribbean Curry Powder (Betapak) 1 tbsp Paprika 1/2 tsp...

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